Unlock your inner cook!
Sang Lee Farms, Peconic, New York
Class beings with a farm tour with Farmer Lu then a Chat with Owner Karen Lee followed by a short cooking demo then hands-on cooking instruction with Stefanie. Enjoy preparing a 3 course plant-centric menu then sharing a meal family-style! Class max 15.
Private Residence, New York City
Class begins with a brief overview and dialogue followed by a short cooking demo then hands-on cooking instruction with Stefanie. Enjoy preparing a 4 dishes then sharing a meal family-style! Class max 6.
Kick off your holiday season with your best foot forward. Thanksgiving meals are centered on family traditions, including foods that are not always your health ideal. How do you embrace what’s customary in a way that truly makes you feel good? In this cookshop, you will create simple dishes that leave you satiated and satisfied.
Several small plates make a great meal. Or one or two can add delicious and nutritious to any lunch or dinner. Learn how to prepare several vegetarian small plates for your upcoming holiday meal that can then translate to everyday nourishment.
Can healthy and dessert exist in the same sentence? With quality ingredients and a balanced approached to sweet, it surely can. Learn how to whip up simple, nutritious and absolutely satisfying desserts that won't leave you feeling guilty, lethargic or bloated!