For three years Stefanie brought together some of the best minds in food, cooking, nutrition and health to discuss the hottest topics from food and agriculture policy to edible sourcing, dietary needs and cooking with Stirring the Pot Radio on WPPB 88.3FM, Long Island's only NPR station. Her hiatus is over...

Fork Yes!™ (launch 2019)

This podcast will explore the intersection of trauma and nourishment

Is there a connection between how we relate to food and trauma? FORK YES! Life can surely deliver some extraordinary challenges. And it’s often these experiences that can make or break a person’s relationship with how they nourish themselves. Hosted by Culinary Nutritionist, Stefanie Sacks, MS, CNS, CDN and Restorative Justice Social Worker L. Tomay Douglas, MSW, CASAC, the women are hell bent on educating, inspiring and helping others connect with their pain, healing and purpose leading them towards authentic nourishment and self care. With the support of Dr. John Cottone, clinical psychologist with training in psychodynamic, cognitive-behavioral and family systems orientations and author of Who Are You? Essential Questions for Hitchhikers on the Road to Truth, Sacks and Douglas will use their personal experiences, professional training and healing as a spring board to dive deep with each other as well as an array of guests to transform the way you feel inside and out. Be prepared to cry as hard as you will laugh! 

FORK Yes!™ will be produced in conjunction with Stony Brook Southampton Audio Fellows Program.